It’s The Tom Green Beer with a cherry on top! Actually, it’s a whole lot of cherries – and they’re in the beer. Tom Green Cherry Milk Stout is our roasty, creamy and luscious milk stout, enhanced by the subtle sweetness of delicious organic cherries.
History & Style:
The story of milk stouts goes back to the late 1800s, when stouts made with milk sugar (lactose) were introduced. Also known as sweet stouts, the lactose in a milk stout is not consumed by yeast during fermentation, lending a mild sweetness to the resulting beer. Ours is a slightly more robust interpretation of the style, and showcases the appeal of a milk stout’s silky mouthfeel plus the sweet flavour of organic cherries.
Tom Green Cherry Milk Stout pour black-brown with garnet highlights and an off-white head. The aroma offers dark malt notes reminiscent of mochaccino, coupled with sweet, fruity cherry inflections. The flavour imparts dark chocolate and dark roast coffee, offset by sweet dessert-like cherry intonations. The finish echoes with lingering dark malt and cherries.
Grilled sweet cherry, sausage and Asiago cheese bites; Szechuan beef with sticky rice; chocolate & cherry pancakes with maple syrup; chocolate-dipped cream puffs.